Check it out!
A collaborative initiative between Boma Japan and the Future Food Institute. We invite you to join us on a deeper dive into our food systems to gain unique and impactful insights from sustainability-focused changemakers in Japan.
Experts and changemakers in the agrifood sector will talk about reimagining and co-designing the food system in the after COVID-19 era.
Kai Sawyer – Founder of Tokyo Urban Permaculture and the Peace & Permaculture Dojo
Riho Matsumaru – Writer, activist & founder of Shock Tuck
Jon Walsh – Urban farming innovator & founder of Business Grow
Minori Ogawa – Organic farmer & founder of Dana Village